Friday, June 10, 2011

oui, s'il vous plaît

Hands down, one of the best discoveries I've made since moving to our town in Arizona is Essence Bakery and Cafe. It's not at all a secret but still so special. Their macarons and croissants are to-die-for, they source their ingredients locally, and, to boot, the owner/baker is originally from Ohio, my home state.

Today I tried their new macaron flavor - strawberries and creme. Though I voted for passion fruit when they asked the masses what flavor to introduce next, I heartily approve of strawberries and creme. Shoot, I approve of anything they whip up (even though my husband could take or leave lunch there. It IS a ladies-that-lunch kinda place.)

Our own little taste of Paris in the middle of the desert...

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